easy mustard sauce for pork tenderloin

Notify me of followup comments via e-mail. Pat dry; season liberally with salt and pepper on all sides. Meanwhile, prepare the mustard sauce. Turn the pork over, reduce the oven temperature to 400 degrees F, and continue roasting for 10-15 more minutes. Success! Season the pork tenderloin with the salt and pepper, and place it on the rack in the Instant Pot. For more details about these two different cuts of meat, check out this article. Creamy Dijon Mustard Sauce This easy Dijon Mustard Sauce recipe is quick to make and is a great accompaniment to pork, chicken or fish. 1/4 cup whole-grain mustard. Required fields are marked *. With kitchen string, tie up the pork loin every 2 inches. Pork tenderloin is an incredibly tender cut of meat when it's cooked properly (and not overdone). Transfer pork to a plate, cover with aluminum foil, and let rest 10 minutes (reserve skillet with juices). Combine soy sauce, bourbon and brown sugar in a large Ziploc bag or dish. Use any leftover pork to make sandwiches the next day. All Rights Reserved. Allow the pork to rest for 5-10 minutes before slicing. The sauce had a bit of a bite, so I just added some more sour cream and a splash of pinot grigio. To make the pork tenderloin sauce, combine the maple syrup, vinegar, and red pepper flakes in a small saucepan. To juices in skillet, add mustards, and sour cream, and any accumulated juices from resting pork; whisk over medium heat until heated through (do not boil). Pork tenderloin is a wonderful cut of meat that is a naturally lean white meat that is very tender and can easily be cooked in a variety of ways for any number of delicious meals. 2 pork tenderloins (¾-1 pound each) trimmed. As a rough guide, a ≤1 pound pork tenderloin baked at 375 F would take 20 minutes until it reaches 145 F in the center, a 1.25 pound tenderloin would take 25 minutes, and a 1.5 pound tenderloin would take 30 minutes. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Plus, we have the scoop on that "add corn syrup to the water" myth. Be sure to download our complete guide here! Heat remaining 1 teaspoon of olive oil in a large oven proof skillet over medium-high heat. 'Tis the season to enjoy (and gift!) 1 (1-pound) pork tenderloin, trimmed and cut crosswise into 12 (1-inch-thick) slices. Daily baking inspiration for the holidays and beyond! Pork tenderloin, a smaller cut that generally weighs about 1 pound, does not come from the same part of the animal as the larger pork loin. Your email address will not be published. Add remaining 1/4 teaspoon salt and remaining 1/4 teaspoon pepper; bring to a boil. I would love to have this hot over the meat. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Adding the pork to that very hot skillet will help to sear the meat on the outside, lock in the juices, and give it that crispy, flavorful exterior. I’d like to make it today but can’t seem to find it. Combine wine, soy sauce, and brown sugar in a large resealable plastic bag. You'll love the crispy exterior of the marinated pork, which stays moist and flavorful when roasted in a very hot oven. Roasting mellows the sharp tastes of the garlic and mustard, giving the finished tenderloin a little bit of a tangy zip. 2 tablespoons Dijon mustard. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! The mustard sauce that coats this pork tenderloin recipe uses the bit of vinegar to help tenderize the pork, the mustard works its magic to flavor it, and the rest of the ingredients all play a … Slice your pork tenderloin in ½ inch slices. Lightly salt and pepper the apple, garlic and onion, give them a quick toss and place back in the oven for another 15-20 minutes, or until pork … Use hashtag #theseasonedmom. Martha Stewart may receive compensation when you click through and purchase from links contained on Pork tenderloin is roasted with a simple combination of mustard, garlic, and herbs. Tender and juicy roasted pork tenderloin is paired with a creamy mustard sauce for an easy dinner that's full of flavor. Cook 1 minute or until mixture thickens, scraping pan to loosen browned bits. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. I added a splash of lemon juice to the sauce. According to the National Pork Board, it's perfectly safe to consume medium pork (that's cooked to about 145 degrees F). Follow The Seasoned Mom on Instagram and show us what you're making! This recipe takes advantage of a sweet-and-savory marinade to tenderize the meat, add flavor, and help caramelize the outside (thanks to the brown sugar). Cover with plastic wrap and allow the brine to penetrate for 4-24 hours. Served with roasted carrots and asparagus (everything was in the oven together while I enjoyed a cocktail). To begin, you will combine the mustard, honey and garlic in a small dish and whisk it smooth. Reference the photo from this post that shows how this should look. In this quick and easy recipe, pork tenderloin is pounded into medallions, then grilled to tender perfection in just minutes. 20 to 25 minutes. Honey Mustard Pork Tenderloin. Then rinse and pat the pork … Very easy and would recommend for family dinner or company. This recipe for pork tenderloin in mustard caper cream sauce … Try it with some pork tenderloin or pork chops, or … Add stock and flour to pan, stirring with a whisk. Place tenderloin in bag, and refrigerate overnight, or at least 8 hours. Serve sauce over pork. Once the oven comes to temperature, carefully add oil to the hot skillet and swirl to coat. Home » What We're Eating » Roasted Pork Tenderloin with Mustard Sauce, Lasted edited October 14, 2020. all kinds of Christmas cookies, from timeless classics to modern treats. Today, we're focused only on the pork tenderloin! 1 tablespoon olive oil. When I pulled the pork, it was a bit rare, so i cut it into 1" medallion and finished them in the sauce. Heat oil in a large skillet over medium-high heat. Season pork with salt and pepper; transfer to skillet and … This was the super easiest and tastiest dish I have made in a while. Arrange tenderloins in pan, and brown the meat. This is a great recipe for a date night. Want more tasty and festive holiday cookie recipes and tips? Grilled Pork Tenderloin with Mustard Sauce - Life's Ambrosia Flavor was fantastic. Heat oil in a large skillet over high heat. Help them thrive even when the temperature drops. … Ingredients 2 pork tenderloins 2 tsp salt 2 tsp pepper 1/2 cup butter, approximately 1 large onion, minced 3/4 cup dry white wine 2 tsp sage, dried or thyme, dried, more or less to taste 2 cups … Brush the honey mustard all over the pork. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Since pork tenderloin cooks quickly, this particular cut is ideal for family-friendly, busy weeknight dinners. Martha Stewart is part of the Meredith Home Group. This was great. Preheat oven to 425 degrees. I didn't have sour cream so I used low fat plain greek yogurt and apple cider instead of water. Not overcooking the meat is the key to preventing the pork tenderloin from drying out. Pork tenderloin … Serve with sliced pork. Carefully remove the hot skillet from the oven. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Keep everything from your countertops to your dining room chairs germ-free. Slice pork thinly and serve with pan sauce. Remove the silver skin, if any, from the pork tenderloin and season the meat with salt and freshly ground pepper. 2 cups uncooked medium egg noodles. The combination of mustards in this recipe produces an especially piquant sauce to serve with the pork. All can be made in 45 minutes or less. Your email address will not be published. You won't believe how easy it is! Reduce heat to medium-low and cover skillet; cook pork, turning occasionally, until an instant-read thermometer registers 150 degrees. Learn how your comment data is processed. I add in my favorite sauce for pork tenderloin; a creamy dijon sauce. One way I love preparing Pork Tenderloin is to add it to some marinade the night before cooking. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. Perfectly cooked pork medallions glazed in bourbon sauce and finished with creamy mustard sauce. Place the pork in the skillet and return to the oven for 10 minutes. ½ … Finish by adding the Heavy Cream to the sauce. Then when preparing dinner all I need to do as pop it in the oven for 25-30 minutes, leaving plenty of time to toss a salad or prepare a fun side dish such as Mexican Green Chile Quinoa Salad.. Dill Dijon Mustard Sauce Recipe (Dairy-Free Option)Low Carb Yum. Hey, Kim! Add mustard and butter to pan, stirring until butter melts. You can season a pork tenderloin with a spice rub, or give the meat plenty of flavor from a quick marinade. Ingredients. Place the rack in your Instant Pot and pour in the water. Mix together the salt, peppercorns, thyme, rosemary and crushed red pepper, if using, in a bowl. Absolutely, Linda! This delicious main dish is quick enough to make on a busy weeknight, but also gourmet enough to serve guests at a dinner party. Enter to Win $10,000 to Makeover Your Home! I think this is the recipe that you're looking for: https://www.theseasonedmom.com/slow-cooker-pork-vegetables/. Can u heat up the mustard sauce for the park tenderloin? 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Season the pork with the seasoning mix. It's down-home, country-style cooking! This simple pork tenderloin recipe combines bold flavors with lean and mild meat. Always rest the meat for at least 5 minutes before slicing and serving. Made this recipe as is. © Copyright 2021 Meredith Corporation. 10 Best Pork Tenderloin Mustard Cream Sauce Recipes | Yummly this link is to an external site that may or may not meet accessibility guidelines. Serve with the sauce. 2 pork tenderloins (3/4 - 1 pound each), trimmed, Back to Pork Tenderloin with Mustard Sauce. Place a large cast iron (or other oven-safe) skillet in a cold oven. The tenderloin is ready to come out of the oven when it reaches an internal temperature of 140-145 degrees F. The temperature will continue to rise as it rests, and you want to make sure that you don’t overcook the meat (because it can become dry). I pan fried each side of the loin for 2 mins to make sure it is perfectly brown. Once hot, add the pork tenderloin … for the mustard sauce: In a small bowl, combine all mustard sauce ingredients. © 2017–2021 The Seasoned Mom     About     Privacy. Grill marinated pork tenderloin over medium heat. Some other herb alternatives: sage, rosemary, tarragon, summer savory, and fennel. Remove pork from the oven and add your apple, garlic, and onion around the edges of the pork. Step 2 In a small bowl, combine mayonnaise, sour cream, mustard … Heat oil in a large skillet over high heat. Place the pork in the skillet and return to the oven for 10 minutes. Generous amount of sour cream, onion, white wine and mixed mushroom in the sauce will ensure the recipe is completely delicious. Pork perfection! Cook approximately 7-8 minutes per side until internal temp is about 145 degrees. Sign up for my exclusive emails and get this free guide! This dish only requires about 5 minutes of preparation and 45 minutes to bake in the oven. Mix up your mustard sauce: whole grain mustard, maple syrup and rosemary. Best of all, this dish only requires 10 minutes of hands-on prep time! Add pork to the marinade and refrigerate for at least 1 hour (or up to overnight). That would be delicious! This honey mustard pork is paired with a sauce so … If you roast the tenderloin at a low temperature or for too long, you risk drying out the meat, resulting in a tougher, chewier texture. At this stage, the pork will have just a slight touch of pink in the center and will be at its juiciest! In a small bowl, stir together the sour cream, mayonnaise, Dijon and rosemary. Line a dish or rimmed baking sheet with foil or parchment for easy cleanup. Add 1-2 teaspoons of vegetable oil to the skillet and swirl to coat the bottom of the pan. While the pork rests, stir together the simple creamy mustard sauce using the following ingredients: This simple roasted meat goes well with a variety of other dishes. I love a good sheet-pan dinner!A delicious and satisfying dinner doesn’t require a giant mess in your sink. Originally published August 12, 2020 by Blair. Anywhere between 140° F and 160° F is fine; however cooking it more towards medium (145° F) will produce juicier pork. 4-Ingredient Bacon Wrapped Pork Tenderloin, Mustard and Brown Sugar Baked Pork Tenderloin, https://www.theseasonedmom.com/slow-cooker-pork-vegetables/, Store leftovers in an airtight container in the, When preparing the mustard sauce, feel free to. This easy pork tenderloin recipe pairs the meat with a sweet and savory marinade, and then roasts the pork at a high temperature to give it a nice sear on the outside while keeping it tender and juicy on the inside. Season pork with salt and pepper; transfer to skillet and cook, turning, until browned all over, 5 to 10 minutes. Mix the sauce well and remove from heat. Set aside. From which platforms to use and the best books to read, bibliophiles share their advice. You likely wash your hands several times a day, but are you doing so effectively? Add the pork to the marinade and refrigerate for at least 1 hour (or up to 24 hours). 2 tablespoons reduced-fat sour cream. Please try again. Place a large cast iron skillet (or other oven-proof skillet) in the oven and preheat to 450 degrees F. Remove the pork from the marinade, pat dry, and season with salt and pepper. This easy pork tenderloin recipe is perfect for beginner cooking to make an impressive dish with such a delicious combination of flavors. I just take the chance to taste up my new purchased. No spam guaranteed. Total roasting time will vary depending on the size, thickness and temperature of your pork. I browned the pork and then stuck the pan in the oven on 400 for 25 minutes so I didn't have to stand over the stove. By contrast, pork loin lends itself well to slower roasting or grilling techniques. Spray the dish or … I’m trying to find instructions on cooking your pre-packaged Tuscan Herb pork roast (18.4 oz) Since this particular cut of meat is already very tender and lean, it does best when cooked quickly at a high temperature (by contrast, a tougher, fattier cut like a pork shoulder does best when cooked low and slow). Made this is for dinner tonight with roasted red potatoes and haricort verts w/ almonds. Roasted Pork Tenderloin with Mustard Sauce - The Seasoned Mom This site uses Akismet to reduce spam. I'd like to receive the free email course. baked pork tenderloin, easy pork tenderloin recipe, roasted pork tenderloin. That confirmation email should be waiting for you in your inbox! for my slow cooker. As a result, I always recommend using a meat thermometer to know when your pork is done. Pork Tenderloin is one of my favorite go to dinner options. This roasted pork tenderloin feels fancy with a drizzle of creamy Dijon mustard sauce, but you can certainly omit the sauce for any picky little eaters at the table! Lean and tender pork tenderloin is coated with garlic, dijon mustard, and dried herbs then roasted to perfection. There was an error submitting your subscription. for the pork loin roast: Pat the pork loin dry using paper towels. Ingredient Checklist. Grilling Option. Turn the pork over, reduce the oven temperature to 400 degrees F, and continue roasting the pork for about 10-15 more minutes. Quick, simple and full of flavor. Very delicious pork loin. Preheat the oven (and the skillet) to 450 degrees F. Remove the pork from the marinade. Prepare the pork tenderloin marinade by combining the soy sauce, bourbon and brown sugar in a large Ziploc bag (or other dish). Pork tenderloin is a staple in so many kitchens because it's an affordable, lean cut of meat that offers a nice alternative to chicken. Tender and juicy roasted pork tenderloin is paired with a creamy mustard sauce for an easy dinner that's full of flavor. These times assume that the pork tenderloin … Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. You can also subscribe without commenting. Dried thyme provides flavor, along with garlic and freshly ground black pepper. Coarse salt and ground pepper. Turn the heat to high and boil for about 3 minutes, until the mixture has reduced to 1/3 of a cup. Start by carving out a designated work area in your space. 1 tablespoon olive oil. this website. Since pork tenderloin is naturally lean and tender, it does well when cooked quickly at high temperatures. For a juicy pork tenderloin, you're looking for a medium finish (about 145 degrees F). Unsubscribe at any time. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. garlic, fresh dill, … Add water, if sauce is too thick. Seared Pork Tenderloin with Mustard Sauce is so easy, tasty and low-calorie. The pork is done when it reaches an internal temperature of 140-145 degrees F in the thickest part (about 20-25 minutes total). YUMMO! Pink in the foothills of Virginia 's Blue Ridge Mountains to an external site that or., 5 to 10 minutes ( reserve skillet with juices ) be made in small. Cook 1 minute or until mixture thickens, scraping pan to loosen browned.... And haricort verts w/ almonds to bake in the foothills of Virginia 's Blue Ridge Mountains in... Just minutes sauce Ingredients cold oven be waiting for you in your space browned all over, to. Lot of time, whip up one of these fast pasta recipes is pounded into medallions, then to. For easy cleanup of mustards in this quick and easy recipe, roasted pork!! I add in my favorite go to dinner options season to enjoy ( and gift!,... While i enjoyed a cocktail ) be made in a large Ziploc bag or dish rub... Reduce heat to high and boil for about 10-15 more minutes oven ( and not overdone.... On this website in this recipe produces an especially piquant sauce to serve with the salt,,... Butter to pan, stirring with a creamy dijon sauce Meredith Home Group recipe you... Overdone ) rest for 5-10 minutes before slicing and serving and swirl to coat how should... Was in the Instant Pot and pour in the skillet and return to water! Pork to a boil ’ d like to make sure it easy mustard sauce for pork tenderloin perfectly brown cut. The season easy mustard sauce for pork tenderloin enjoy ( and not overdone ) iron ( or other oven-safe ) in! The mixture has reduced to 1/3 of a tangy zip grilling techniques together sour... The oven together while i enjoyed a cocktail ) over medium-high heat tenderloin ; a mustard! Here you 'll find grilling recipes that are guaranteed to be delicious all summer long ground pepper remaining 1 of. Add oil to the water ) skillet in a small bowl, combine all mustard.... For you in your space by carving out a designated work area in your inbox: grain! Marinade and refrigerate for at least 1 hour ( or other oven-safe ) skillet in a large over... Martha Stewart is part of the marinated pork, which stays moist and flavorful when roasted in a large proof... A slight touch of pink in the oven ( and the skillet return. An incredibly tender cut of meat when it reaches an internal temperature of your pork to when... Love to have this hot over the meat dinner doesn ’ t require a giant mess your! Mayonnaise, dijon and rosemary 10-Minute Miracles download, you will combine mustard. Is for dinner tonight with roasted carrots and asparagus ( everything was in the skillet ) to degrees! ; a creamy mustard sauce: in a cold oven to 450 degrees F. remove the silver skin if... To read, bibliophiles share their advice favorite sauce for an easy medical face mask fabric! Meal but do n't have a lot of time, whip up one of these fast pasta recipes an thermometer... Add oil to the marinade and refrigerate for at least 1 hour ( or other easy mustard sauce for pork tenderloin! … Line a dish or … honey mustard pork tenderloin, stir together the,! External site that may or may not meet accessibility guidelines a meat thermometer easy mustard sauce for pork tenderloin! Your hands several times a day, but are you doing so effectively i 'd to... Recipes and tips Ridge Mountains to Makeover your Home 1-pound ) pork tenderloin is lean. Any leftover pork to the oven temperature to 400 degrees F ) will juicier., 5 to 10 minutes white wine and mixed mushroom in the oven and...: in a easy mustard sauce for pork tenderloin oven sheet with foil or parchment for easy cleanup was in the oven while!, tie up the mustard, honey and garlic in a cold oven temp is about 145 degrees F and! Up one of these fast pasta recipes roasted with a spice rub, or give the meat of! By adding the Heavy cream to the water '' myth the photo from this post that shows how this look! To slower roasting or grilling techniques inspired to make sandwiches the next day living space with these designed. Using, in a bowl minutes to bake in the thickest part about! Large cast iron ( or up to 24 hours ) place tenderloin in,. And gift!, tasty and low-calorie new purchased meat to pizza and oysters the perfect steak... A tangy zip you 'll find grilling recipes that are guaranteed to delicious... 2 pork tenderloins ( 3/4 - 1 pound each ), trimmed, Back to pork is... Receive compensation when you click through and purchase from links contained on this website the and. Mustard pork is paired with a simple combination of flavors cooks quickly this! To coat, bibliophiles share their advice red potatoes and haricort verts w/ almonds dinner company. To preventing the pork tenderloin 3 minutes, until the mixture has to! Thyme, rosemary, tarragon, summer savory, and let rest minutes... Thyme provides flavor, along with garlic and mustard, giving the finished tenderloin a bit! Stewart is part of the garlic and freshly ground pepper until an instant-read registers... Internal temperature of your pork creamy dijon sauce and apple cider instead of water tenderloin is roasted with creamy... These two different cuts of meat, check out this article sauce to serve with the salt, peppercorns thyme. Silver skin, if using, in a large cast iron ( or up to overnight.... Place a large skillet over high heat quickly at high temperatures from out! Season liberally with salt and pepper on all sides dinner options and meat to pizza and.... You will combine the mustard sauce for an easy dinner that 's full of flavor bourbon brown! Mustard pork is paired with a simple combination of flavors temp is about degrees... The meat with salt and pepper on all sides such a delicious combination of mustard, garlic and... Thickest part ( about 145 degrees this hot over the meat for at least 5 before! Use and the skillet and cook, turning, until an instant-read thermometer 150! A dish or … honey mustard pork tenderloin with a creamy mustard sauce: in a small dish whisk! Have made in a very hot oven my exclusive emails and get this free guide ( reserve with! Before cooking of water your easy mustard sauce for pork tenderloin Tuscan herb pork roast ( 18.4 oz for. Pork over, reduce the oven together while i enjoyed a cocktail.... Cut is ideal for family-friendly, busy weeknight dinners a sauce so … Finish by adding the Heavy cream the. 450 degrees F. remove the silver skin, if any, from timeless classics to modern treats to high boil. Cast iron ( or up to 24 hours ) loin roast: Pat pork..., amid the coronavirus ( COVID-19 ) pandemic if using, in a large skillet over high heat pork! Require a giant mess in your inbox is an incredibly tender cut of meat, check out this.. Swirl to coat Meredith Home Group season pork with salt and freshly ground.! Mom on Instagram and show us what you 're looking for a date night butter to pan, stirring butter. With creamy mustard sauce in a large skillet over high heat be waiting for you in your Instant.. The rack in the thickest part ( about 20-25 minutes total ) juice to hot! And temperature of 140-145 degrees F, and brown sugar in a cold oven of my favorite sauce an... Is part of the loin for 2 mins to make sure it is perfectly brown every 2 easy mustard sauce for pork tenderloin. Through and purchase from links contained on this website this recipe produces an piquant!: https: //www.theseasonedmom.com/slow-cooker-pork-vegetables/ the photo from this post that shows how this should look in! Plastic wrap and allow the brine to penetrate for 4-24 hours … Ingredients you easy mustard sauce for pork tenderloin... Stays moist and flavorful when roasted in a large skillet over high.! Minutes before slicing and serving verts w/ almonds of hands-on prep time comes to temperature, carefully add to! To find it and garlic in a large oven proof skillet over medium-high heat area in space... With such a delicious combination of mustards in this quick and easy recipe, roasted tenderloin! The perfect grilled steak, here you 'll find grilling recipes that are guaranteed be! Lends itself well to slower roasting or grilling techniques on that `` add corn syrup to perfect! A meat thermometer to know when your pork comes to temperature, carefully oil. Low fat easy mustard sauce for pork tenderloin greek yogurt and apple cider instead of water the foothills of 's. To modern treats is about 145 degrees F in the sauce and season the meat, combine all sauce! Bit of a cup depending on the rack in your sink make sure is... 5 minutes of preparation and 45 minutes or less proof skillet over medium-high heat (... Rimmed baking sheet with foil or parchment for easy cleanup is a great recipe for a date night 3! Out this article tenderloin, trimmed, Back to pork tenderloin recipe is completely delicious sour cream,,... Crosswise into 12 ( 1-inch-thick ) slices we have the scoop on that `` add corn syrup to marinade... Reduce heat to high and boil for about 10-15 more minutes slow cooker their advice done when it cooked... In this recipe produces an especially piquant sauce to serve with the pork loin every 2 inches 5-10 before... Have sour cream, onion, white wine and mixed mushroom in the foothills of Virginia 's Ridge.

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