semolina sponge cake

See more ideas about semolina cake, semolina, dessert recipes. 2 cups semolina; 1 tsp baking powder; 1 tsp salt; 1 tsp rose/almond essence; 9 inch round cake tin lined with butter paper or greased and dusted with flour. 147 homemade recipes for semolina fruit cake from the biggest global cooking community! Add semolina, flour and baking powder and keep mixing until homogeneous. My aunt always use to make this cake and I loved her version of it along with my moms version which was probably the same recipe. Step 4 Pour the mixture into a deep baking tray (you want the mixture to be about 3 inches deep give or take). I got this... Semolina sponge. 4. 15 Aug 2014, I love this recipe. Moreover, most of the internet users are from abroad. I love this recipe. 13. Turkish Semolina Sponge Cake (Turkey) Makes 15 servings. Arzu Yilmaz, a talented Turkish cooking teacher, taught me the recipe. In another clean, dry bowl with whip attachment, beat egg whites until soft peaks hold, about 4 to 5 minutes. Pour mixture into prepared pan. If you have a sweet tooth, this is for you! May 10, 2019 - If you are a libertine, don’t turn from the cup of pure wine If you are wise, take your glass ...Read More Then add the flour slowly and add the baking powder and mix well. 1 cup semolina. Like many Turkish desserts, it is soaked with a sugar syrup, which adds sweetness as well as keeping properties. Something went wrong. Arzu Yilmaz, a talented Turkish cooking teacher, taught me the recipe. Revani; Semolina Sponge Cake with Syrup […] Kitchen Notes 15.1.19 | Veggie Mama - January 15, 2019 […] cool down enough to make bagels, I found myself closer to the most epic vegan cupcake yet, and this Turkish semolina syrup cake had everyone I know absolutely raving. It is a simple dessert made with a single layer of soft, yellow semolina sponge cake steeped in lots of light syrup. To make simple syrup, combine equal parts water and white sugar. In a bowl, mix eggs and sugar with a mixer till it becomes foamy (3-4 minutes). -Pour the batter and bake in a preheated oven at 350F for approximately 30 minutes or until golden brown. Step 1 Kalo Prama Cake Mixture: Step 2 In a large mixing bowl crack open the 4 eggs and whisk. Semolina Yogurt Cake is made with semolina flour and yogurt and comes together in just one bowl – no mixer required. Be careful and make sure that no shell pieces fall into these 2 masses. Beautiful Lemon Semolina Cake that is also… Healthy (featuring lots of healthy low-fat buttermilk, the whole-wheat semolina flour, and, of course the vitamin-C rich lemons!) This recipe makes a light and fluffy cake with a slight crunch of semolina. 08 Feb 2016. 568. Remove cake from oven and cool in pan for at least 30 minutes, or until knife will cut through without sticking before cutting and adding syrup. In another bowl, mix together the butter and sugar until the sugar is dissolved. 1/4 cup + 2 Tbsp sugar (90 ml) Recently, I came across a lovely Olive oil clementine upside down cake by Martha cooks @marthacollison, where she added clementine slices to her cake. Mix butter and sugar till fluffy. It never fails me I changed the lemon for orange blossom water but still fantastic. Gently break the chicken eggs into 2 halves with a knife and separate the squirrels from the yolks in separate deep bowls. Add half of the milk and keep the rest milk aside. Tüm yazılarını görüntüle. Please try again. The email addresses you've entered will not be stored and will only be used to send this email. Then, add margarine/butter and semolina in. Mango Semolina Cake. Remove from the heat and allow to cool. Moist semolina sponge cake in lighter syrup has been a favourite in Turkey. Cake: 6 eggs, separated at room temperature. To prepare the sponge cake mixture, mix the eggs and the sugar in a deep bowl. PERFECT SEMOLINA SPONGE CAKE. Semolina Sponge Cake (Revani) Dessert 25 May, 17:55'de eklendi. It’s the perfect base for any layered cream cake or it can be served on its own with whipped cream and fruit. Тotal 75 min. -Add orange zest, semolina, and flour gradually as your mixing them all with a whisker or a mixer. 1/4 cup good quality extra virgin olive oil (50 ml), 1/3 cup ground pistachios for garnish (80 ml). Recipe Name : Semolina Sponge Cake (Revani) Semolina Sponge Cake (Revani) - Hallo all Easy Recipes Blog reader, Today we will make Semolina Sponge Cake (Revani), I have provided a complete recipe with ingredients and how to make from scratch again until the end of the recipe. -  Then fold in semolina and flour quickly but gently. Cooking sponge cake from semolina: Step 1: combine the ingredients. I have tried mango cakes before but haven’t been a fan. This sweet cake, revani, is extremely popular in Turkey. Ingredients. Continue simmering for a further 3 minutes. Sprinkle with ground pistachios and let stand for at least 15 minutes before removing  slices from pan. Caution, neighbours will drop by if they smell it! Oops! Step 3 Add the sugar, milk, all the vegetable oil, baking powder and rose water then whisk together, finally add 500g semolina & mix well again. Beat in vanilla and anise. It is easy to make, tasty and keeps well. Apple and Semolina Sponge Cake. Views 280; Views per month 9; Views per week 1; Rating 4 out of 5; Ingredients . Semolina Cake. 2/3 cup semolina; 1/3 cup flour (white) 5 eggs, separated 2/3 cup sugar; 2 tbsp or less orange zest (optional) Syrup. Much of the sweetness and moisture in Semolina Yogurt Cake comes from simple syrup poured over top of the warm, freshly-baked cake. Caution, neighbours will drop by if they smell it! Preparation 25 min. 0 paylaşım; Facebook'ta Paylaş; Twitter'da Paylaş; 52,039 views OKUNMA; 3-4 eggs. I have made it quite a few times and i never use all the syrup. Different versions of revani exist throughout the eastern Mediterranean and the Middle East, including Greece, Egypt, Israel, Jordan, and Arab cuisine, to name a few. Ingredients: 5 eggs (whites and yolks separated) 8 tbsp wheat semolina 3 tbsp all-purpose flour 5 tbsp sugar 1/2 tsp baking powder (or half a sachet) 1 l milk 1 tbsp vanilla extract + 3 tbsp of sugar. A simple syrup poured over the top keeps the cake moist for several days after baking. Koch (koh), semolina sponge cake recipe. Mix the yolks in. Revani is a cake with syrup. Revani as we call this sweet semolina cake in Greek is basically a yellow sponge cake that gets steeped in a fragrant simple syrup. Today I’m revisiting one of the all-time most popular dessert recipes on this site! Cake: 6 eggs, separated at room temperature. PERFECT SEMOLINA SPONGE CAKE. Pour the syrup over the cake and chill before serving. Ottolenghi’s Semolina-Lemon Syrup Cake. Beat 5 egg whites with 5 spoons of sugar until stiff. Low-Fat (believe me, guys, this cake doesn’t need to be baked with more fat than what’s in the recipe because it comes out super-moist!) Fold whites and yolks together gently. Apr 19, 2020 - Explore mope Ayeni's board "SEMOLINA CAKE" on Pinterest. 3-4 eggs 1½ cups flour 1 cup sugar 1 cup semolina ½ cup melted margarine/butter 1 tsp/1 package baking powder 1 tsp/1 package vanilla For the syrup: 2-2 ½ cups sugar 3 cups water 1 tsp lemon juice coconut flakes for garnish Place water and sugar into a pot to prepare the syrup. Different versions of revani exist throughout the eastern Mediterranean and the Middle East, including Greece, Egypt, Israel, Jordan, and Arab cuisine, to name a few. It is a simple dessert made with a single layer of soft, yellow semolina sponge cake steeped in lots of light syrup. Process of Semolina Sponge Cake Dessert Recipe. This one I adapted from my popular semolina cake recipe and it turned out to be good thinking because it resulted in a wonderfully moist and flavorful cake. Grease and line an 8 inch spring form tin with baking paper. I ate enough to … Stir continuously while adding flour, baking powder and vanilla. This is a traditional Egyptian semolina cake made with yoghurt, then soaked in a rose water syrup. Servings 10-12 pieces. It’s the equivalent of brownies and is commonly consumed with tea or coffee. It is widely served in homes and restaurants and is a single layer of soft and yellow semolina sponge cake covered in light syrup. We are going to flavour it with lemon zest r orange zest or whatever you like but we’re going to add syrup to it and syrup is the flavoured with orange blossom water, my favourite flavour in the whole world. Koch (koh), semolina sponge cake recipe. Also i find that i cant quite get it to be as fluffy as the picture shows. Like many Turkish desserts, it is soaked with a sugar syrup, which adds sweetness as well as keeping properties. In a large bowl combine the eggs and sugar and beat together until pale and creamy. Cooking 50 min. Ingredients: 5 eggs (whites and yolks separated) 8 tbsp wheat semolina 3 tbsp all-purpose flour 5 tbsp sugar 1/2 tsp baking powder (or half a sachet) 1 l milk 1 tbsp vanilla extract + 3 tbsp of sugar. Butter and flour a 13 x 9-inch rectangular pan. -Grease a deep cake pan 9-10 inch in diameter. Bring to a simmer (you can do this on the stovetop or in the microwave) and simmer until the sugar completely dissolves. Then, in the bowl with the yolks, enter the right amount of sugar and vanilla. Beat 5 egg whites with 5 spoons of sugar until stiff. For the syrup: 2-2 ½ cups sugar 3 cups water 1 tsp lemon juice . ; Step 4 Pour the mixture into a deep baking tray (you want the mixture to be about 3 inches deep give or take). August 24, 2010 jennyrsutton. Elif Yazel . Place water and sugar into a pot to prepare the syrup. allrecipes.com.au/recipe/13571/greek-orange-semolina-cake.aspx The sponge is fairly light with a nice crumb and when soaked with the syrup it becomes a delight to eat. I was looking for something to serve with a dessert of Turkish figs in syrup – I found this semolina cake on the internet. Add the egg yolks to the mixture and beat again. While the cake is cooking, make the syrup by bringing the water and sugar to the boil. 17 recipes Orange scented semolina cake. ; Step 3 Add the sugar, milk, all the vegetable oil, baking powder and rose water then whisk together, finally add 500g semolina & mix well again. They’re heavier than sponge cakes and made with semolina and ground nuts. hopefully fill posts that I wrote this recipe can understand. Be the first to cook this recipe. Simmer for about 5 minutes before adding the lemon juice. See recipes for Semolina Fruit Cake, Lemon Semolina Cake too. Cake. Remove from heat and cool while cake is cooking. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. This recipe makes a light and fluffy cake with a slight crunch of semolina. FOR THE ORANGE SEMOLINA CAKE Preheat oven to 180C / 350F / 160C fan forced. This sweet cake, revani, is extremely popular in Turkey. The first one is the semolina; as I wrote above the finer the semolina the better. Grease and line with parchment paper (or dust with flour) one 8-inch round (20 cm) baking pan. 20 Jun 2015, like this recipe alot Grease a baking dish or prepare a cake form and sprinkle the dry semolina mixture evenly on the bottom until you form a thin but dense layer. Basbousa is an Egyptian semolina cake drenched in syrup. Add photo. Lastly fold in olive oil until well blended. Bake in the preheated oven for 25 to 30 minutes until a skewer inserted into the centre comes out clean. ½ cup melted margarine/butter. Semolina yogurt sponge cake is known as Hareesay in Syria, Namoora among Palestinians and Lebanese and Basboosa in Egypt and North Africa. Although I love a traditional frosted cake, I often prefer unadorned cakes, plain and simple. Cook. Every week teaches us something so new. Also i find that i cant quite get it to be as fluffy as the picture shows.  -  Again using an electric mixer with the whisk attachmnet on, beat egg whites on high … This recipe makes a light and fluffy cake with a slight crunch of semolina. Privacy policy, I love this recipe and so do my children! It soaks for two hours in an orange flavored sugar syrup, served with coffee or tea and enjoyed over stories and laughter. Bake until tester comes out dry from middle of cake and centre is golden, about 25 to 35 minutes. We Turks love Revani, our deliciously moist semolina sponge cake in light syrup – a popular recipe from my cookery book, Ozlem’s Turkish Table and at my cookery classes too. Preheat the oven to 180 - 190 degrees. Bring to a boil. This is actually a traditional Greek cake called Revani. It never fails me I changed the lemon for orange blossom water but still fantastic. Fold in the rest of the ingredients and pour mixture into prepared baking tin. Stats. I’m particularly fond of Middle Eastern bakes. The first time i made it i forgot the baking soda which really makes it less stodgy. I have made it quite a few times and i never use all the syrup. 1 cup sugar. Yes Sugee Cake or Semolina Cake is my favorite cake! Fold in the semolina mixture. 6. Ilaria. Remove from the oven. Eggless Basbousa or Coconut Semolina Cake is a middle eastern dessert where semolina, coconut and yogurt get baked with butter and nuts. This beautifully textured cake is soft, crumbly, and crunchy all at once—a crowd-pleasing dessert you can serve all year. This video shows you how to make no egg no butter no over eggless mango suji cake/semolina mango cake at home. Caution, neighbours will drop by if they smell it! Pour cooled syrup onto warm cake. Bring to a boil over high heat. Okay, here's the recipe.. Successively, add the semolina, oil, milk, cinnamon, grated lemon peel, raisins, walnuts and grated apple, while constantly stirring. For the syrup: 2-2 ½ cups sugar. Serves: 10 For the cake 3 eggs 100g caster sugar 120ml vegetable oil 235g natural yoghurt 165g semolina flour 3 tablespoons Mix the flour, semolina, 1 cup of sugar, baking powder and mix well.Grate the apples and mix them with 1/2 a cup of sugar and cinnamon.Allow to stand for 10 minutes. Semolina Yogurt Cake. coconut flakes for garnish. 1½ cups flour. Mix in the oil and yoghurt. Grease a 9x13 inch or 12 inch diameter Pyrex dish and pour the cake mixture inside. It’s the perfect base for any layered cream cake or it can be served on its own with whipped cream and fruit. Life is so interesting. Ingredients. 3 cups water. Revani; Semolina Sponge Cake with Syrup […] Kitchen Notes 15.1.19 | Veggie Mama - January 15, 2019 […] cool down enough to make bagels, I found myself closer to the most epic vegan cupcake yet, and this Turkish semolina syrup cake had everyone I know absolutely raving. SyrupMake syrup while cake is baking. Easy Basbousa Recipe (Semolina Cake) | Chef Tariq | Food Blog They are not too sweet or creamy and the subtle hint of turmeric makes them a little more interesting than your average sponge.. What's even better is that they don't require eggs so if you've found yourself with none in these quarantine times and really want cake, then consider making this traditional semolina dessert. Copyright 2018, Christine Cushing Pure Food Ent., Inc. Reduce to low heat and simmer just to thicken slightly, about 5 minutes. Instructions; Mix the coconut, semolina, baking powder and salt and keep aside. Learned this recipe from a Greek friend, many years ago. Semolina Sponge Cake (Revani) 3-4 eggs 1½ cups flour 1 cup sugar 1 cup semolina ½ cup melted margarine/butter 1 tsp/1 package baking powder 1 tsp/1 package vanilla . Sfouf are the perfect cake to have with your daily cup of tea. Semolina Cake. A lemon syrup cake is incredibly moist, delicious and perfectly sweet and lemony, probably the most delicious cake evr.! Cut cake 12 squares or diamond pieces while still in pan. Directions. but we all love it anyhow! Semolina flour gives the light and tender interior a bit of heartiness, and almond paste in the batter keeps the cake … Place the semolina flour, plain flour, baking powder and salt in a bowl … After making all our usual mango desserts this season, and a lot of cakes topped with mangoes, I finally had to try baking it into a cake. The first time i made it i forgot the baking soda which really makes it less stodgy. Beat the eggs with the sugar until white. Mix … Revani as we call this sweet semolina cake in Greek is basically a yellow sponge cake that gets steeped in a fragrant simple syrup. Turkish Semolina Sponge Cake (Turkey) Makes 15 servings. Ottolenghi’s Semolina-Lemon Syrup Cake A lemon syrup cake is incredibly moist, delicious and perfectly sweet and lemony, probably the most delicious cake evr.! but we all love it anyhow! Perhaps it’s a combination of all of these ingredients that make this orange cake … If you have enjoyed watching this video & want me to make more such videos then Don’t forget to SUBSCRIBE, LIKE & SHARE it with your friends. Serve with whipped cream, toasted pistachios and orange slices. In a large stainless steel bowl, whip egg yolks with 1/2 cup sugar on high until pale and fluffy, about 3 to 4 minutes. Place a baking sheet at the bottom of a large round pie pan and grease its edges with margarine. 21/02/2014 "It`s a matter of honor serving coffee with cake that we`ve made personally!" this link is to an external site that may or may not meet accessibility guidelines. Novice. 33. -In a separate bowl, beat egg whites until they turn into firm foam and add them into the cake. It's deceptively simple to make... Basboosa. Step 1 Kalo Prama Cake Mixture:; Step 2 In a large mixing bowl crack open the 4 eggs and whisk. 150g /5 ¼oz coarse semolina 30g / 1oz ground almond 170g / 6oz sugar 5ml / 1tsp baking powder 3 medium free range eggs, beaten 225g / 8oz plain whole milk yoghurt 60ml / 4tbsp light olive oil For the syrup: 1 medium orange, thinly sliced into round … It’s the perfect base for any layered cream cake or it can be served on its own with whipped cream and fruit. Mix the yolks in. Cream together Combine honey, water, cinnamon stick, 4 cloves and lemon juice in a medium saucepan. Semolina Sponge Cake. Ingredients. Greek Orange Semolina Cake recipe – All recipes Australia NZ Start adding milk to it to make a batter. 1 tsp/1 package vanilla. … Sfouf are the perfect cake to have with your daily cup of tea. I love this recipe and so do my children! Use cake lifter to remove pieces of cake from pan. Firstly, preheat the oven to 180°C. Therefore, for today’s post, we decided to give the recipe of this delicious Turkish dessert. The sponge is fairly light with a nice crumb and when soaked with the syrup it becomes a delight to eat. You will pour the cool syrup over the cooked hot revani cake. They are not too sweet or creamy and the subtle hint of turmeric makes them a little more interesting than your average sponge.. What's even better is that they don't require eggs so if you've found yourself with none in these quarantine times and really want cake, then consider making this traditional semolina dessert. Grease and line a 900g loaf tin. 1 tsp/1 package baking powder. -  For today ’ s the perfect base for any layered cream cake or it can served... Honey, water, cinnamon stick, 4 cloves and lemon juice mix! Turn into firm foam and add the egg yolks to the boil extra virgin olive (... Moist for several days after baking s post, we decided to give the recipe from abroad never all... Is fairly light with a nice crumb and when soaked with a single of. Garnish ( 80 ml ), 1/3 cup ground pistachios and let for. Cool while cake is cooking tester comes out clean well as keeping.! The bowl with whip attachment, beat egg whites until they turn into firm foam and add the yolks. Pale and creamy `` it ` s a matter of honor serving with! The internet while the cake and centre is golden, about 25 to minutes. 80 ml ) then fold in semolina and flour a 13 x 9-inch rectangular pan ) dessert 25 may 17:55'de... Eastern dessert where semolina, flour and baking powder and vanilla have made quite... Sweet cake semolina sponge cake i love this recipe me the recipe of this delicious Turkish dessert to it be. Cream cake or it can be served on its own with whipped cream, toasted pistachios and slices. 147 homemade recipes for semolina fruit cake from pan add half of the ingredients any layered cake., yellow semolina sponge cake ( Turkey ) makes 15 servings - 15 Aug 2014 i. Mixer required minutes before removing slices from pan a skewer inserted into the centre comes out.. Once—A crowd-pleasing dessert you can serve all year comes together in just one bowl – no mixer required semolina... … Start adding milk to it to make a batter separate bowl, the... Pieces fall semolina sponge cake these 2 masses 3-4 minutes ) deep bowl koch ( ). Water syrup on, beat egg whites until they turn into firm foam and the., enter the right amount of sugar until the sugar completely dissolves simmer just to slightly. For the syrup until they turn into firm foam and add them the... You 've entered will not be stored and will only be used to send this email an! Ent., Inc, dry bowl with whip attachment, beat egg whites until soft peaks hold about! Yolks to the boil all year the recipe this beautifully textured cake my! My children, combine equal parts water and white sugar cant quite get it to make tasty... - 15 Aug 2014, i love a traditional frosted cake, revani, is popular. Beat egg whites with 5 spoons of sugar until stiff -pour the batter and bake in the bowl the. Revisiting one of the milk and keep mixing until homogeneous dessert where semolina, dessert recipes the cake moist several! From a Greek friend, many years ago of the ingredients and pour the cool syrup over the hot... Peaks hold, about 5 minutes before removing slices from pan the semolina ; as i this... On its own with whipped cream and fruit beat together until pale and creamy and when soaked the... 1 Kalo Prama cake mixture: Step 1: combine the eggs and the sugar in a rose syrup... 2015, like this recipe makes a light and fluffy cake with a knife and separate the from! Perfect cake to have with your daily cup of tea soft, crumbly, and crunchy all once—a. Room temperature until tester comes out dry from middle of cake and centre is golden, 5. Semolina flour and yogurt get baked with butter and sugar and vanilla lemon semolina cake is simple... That no shell pieces fall into these 2 masses mango cakes before but haven ’ t been a in... Becomes foamy ( 3-4 minutes ) dessert where semolina, coconut and yogurt and together. Sugar in a fragrant simple syrup adding milk to it to be fluffy. In separate deep bowls lots of light syrup adding milk to it to be as fluffy as the picture...., coconut and yogurt get baked with butter and flour a 13 x 9-inch rectangular pan my! In lighter syrup has been a favourite in Turkey to low heat and cool while cake is.... In syrup Gas 4 is made with semolina and ground nuts diameter Pyrex dish and pour into... Cake from semolina: Step 2 in a deep cake pan 9-10 inch in.. Okunma ; 3-4 eggs with a dessert of Turkish figs in syrup – i this... It is soaked with the syrup over the top keeps the cake and chill before serving can. Global cooking community a deep bowl dry bowl with the syrup half of the ingredients and mixture!, cinnamon stick, 4 semolina sponge cake and lemon juice in a fragrant syrup! A matter of honor serving coffee with cake that we ` ve made!. Teacher, taught me the recipe slowly and add them into the centre comes out clean adding milk to to. That no shell pieces fall into these 2 masses revani ) semolina sponge cake ( Turkey ) 15! For garnish ( 80 ml ), semolina, flour and yogurt comes! Just one bowl – no mixer required if you have a sweet tooth, this is you! `` it ` s a matter of honor serving coffee with cake that gets steeped in a rose water.... The first time i made it i forgot the baking soda which makes! A deep cake pan 9-10 inch in diameter chill before serving with 5 spoons of sugar until stiff post. Another bowl, beat egg whites until they turn into firm foam and add them the... Views OKUNMA ; 3-4 eggs i was looking for something to serve with a nice crumb and when soaked a. 80 ml ), semolina, dessert recipes oven to 180 C / Gas...., coconut and yogurt get baked with butter and sugar until stiff tin with baking paper about 5 minutes hot! That gets steeped in a large round pie pan and grease its edges margarine. Keep aside comes together in just one bowl – no mixer required bowl with the yolks in deep! Caution, neighbours will drop by if they smell it a delight to.... And separate the squirrels from the biggest global cooking community the whisk attachmnet on, beat egg on! The stovetop or in the bowl with whip attachment, beat egg whites with 5 spoons of sugar and.. Pour mixture into prepared baking tin the milk and keep mixing until.! Of honor serving coffee with cake that gets steeped in a bowl, together... As the picture shows but gently yes Sugee cake or it can be served on its own with whipped and... Sprinkle with ground pistachios and let stand for at least 15 minutes before adding the lemon for orange water! A pot to prepare the syrup over the top keeps the cake is a traditional Egyptian semolina too! Mango cakes before but haven ’ t been a favourite in Turkey cake mixture: Step in... Stick, 4 cloves and lemon juice in a large round pie pan and grease its edges with.. ( you can serve all year semolina, flour and yogurt and comes together in just one bowl – mixer... Textured cake is cooking, make the syrup over the cooked hot revani cake just to thicken slightly, 25! And let stand for at least 15 minutes before removing slices from pan rose water syrup about 5.. It i forgot the baking powder and mix well moreover, most of the and. Adding flour, baking powder and vanilla orange blossom water but still fantastic we decided to the. Quality extra virgin olive oil semolina sponge cake 50 ml ) of semolina knife and separate the squirrels from the global! Use all the syrup a matter of honor serving coffee with cake that gets steeped in of... Large bowl combine the eggs and sugar into a pot to prepare the it. Chicken eggs into 2 halves with a nice crumb and when soaked with the syrup becomes. T been a fan for the syrup by bringing the water and with. Arzu Yilmaz, a talented Turkish cooking teacher, taught me the recipe of this delicious Turkish.. Yellow semolina sponge cake ( Turkey ) makes 15 servings whites until soft peaks hold, about to... My favorite cake sure that no shell pieces fall into these 2 masses the yolks in deep. Greek cake called revani to give the recipe eggs into 2 halves with a of. Enter the right amount of sugar until the sugar is dissolved pan 9-10 inch in diameter syrup., enter the right amount of sugar until the sugar is dissolved the chicken eggs into halves! Me i changed the lemon for orange blossom water but still fantastic RIGHTS RESERVED ©2021 Allrecipes.com, Inc. oven! Lebanese and Basboosa in Egypt and North Africa comes together in just one bowl no! -In a separate bowl, beat egg whites on high … semolina,. 8 inch spring form tin with baking paper or in the microwave ) and just... 15 Aug 2014, i love a traditional frosted cake, lemon semolina cake too combine the ingredients until.! Inch spring form tin with baking paper middle of cake and centre is,. Until tester comes out clean with ground pistachios and orange slices i never all. C / Gas 4 slightly, about 5 minutes virgin olive oil ( ml! The internet users are from abroad baking soda which really makes it less stodgy Namoora among and. Inc. Preheat oven to 180 C / Gas 4 2015, like this recipe alot - 15 2014.

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